Tasting Notes Submission
Attendees to the Food & Wine Experience are provided a program with information about the event, including a list of all the exhibitors and sponsors participating.
Please submit the list of products you will be sampling at the 2019 Food & Wine Experience, to be included in the Tasting Notes program provided to attendees. All exhibitors must complete this form. Information may be edited for space and clarity.
You are allowed to pour as many wines as you like, and we recommend at least a case of each wine. (Estimated attendance: 6,500)
Submission Form & Deadlines
Deadline: Submit this form by January 16, 2019 for inclusion in the Official Show Program as well as the Food & Wine Experience Tasting Notes. Submissions received after that date but by February 13, 2019 will be included in only the on-site Tasting Notes.
The deadline has passed to submit your tasting notes for inclusion in this year's Food & Wine Experience print program.
Shipping Information for Wine
The deadline to ship wines to us for the event is February 5, 2019. Wines must be clearly identified with appropriate label and must arrive by the shipping deadline.
Address for shipping wines:
Food & Wine Experience
ATTN: Matthew Drewek
706 Second Ave S., Suite 1000
Minneapolis, MN 55402
Please affix this label to the outside of the package:
Please ship wines for the Grand Red Tasting and the Best of Show/Best Value Wine Competition in separate boxes and clearly mark their shipping labels accordingly. (Deadlines and additional information are on the signup pages.)
Please contact us if you have any questions or concerns.
Ashley Flygare – firstname.lastname@example.org | 612-371-5813